Sodium Percarbonate
Sodium percarbonate is a powerful cleaning agent commonly used for sterilizing brewing equipment. It is a white, crystalline substance that releases hydrogen peroxide when dissolved in water, providing an effective and eco-friendly alternative to traditional bleach-based cleaners. Its ability to remove tough stains and odours, while being safe for the environment, makes it a popular choice among homebrewers and commercial breweries alike.
Removes yeast tannins and protein build-up. however not effective on hop oil residue. Sodium percarbonate gradually decomposes into oxygen, sodium carbonate & water Leaving non-toxic, envioronmentally safe, food-grade elements.
How to Use
Cleaning & Sanitising - Mix 2 teaspoons to 1L of water
Sanitising Only - Clean dirt and grime off equipment prior to sanitising for best results. Mix 1 teaspoons to 1L of water, pour in container, shake and drain.
SDS
