NBC Session Pale Ale
$58.00Price
Our staple pale ale! A super drinkable pale ale with low bitterness with a really clean and refreshing flavour. We have used a subtle boil addition of Centennial, Citra and Mosaic hops to create an easy drinking go to beer.
Expect hints of mango and pine with tropical aromas.
IBI: 5
EBC: 7.9
OG: 1.055
Volume: 15L - Makes 20L
Ingredients: Water, Barley, Wheat, Hops
Instructions
- Clean and sanitise your fermentation vessel
- Pour the FWK cube into the fermenter
- Add 5 liters of sanitary water at room temperature to bring volume to 20 Litres if desired
- Pitch yeast as per your yeast packet
- Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging.
- Once fermentation is complete crash chill if lucky enough and bottle/keg, carbonate, and condition [conditioning usually takes between 1 week and 5 weeks, depending on style]
