All About Bread White Spelt Flour
PriceFrom $19.55
Spelt is an ancient grain that is ideal for bread, pizza and general purpose baking. Excellent crust, crumb and texture. Due to a less complex protein structure than normal wheat, spelt is kind to the digestive system and suitable for many people with a wheat (not total gluten) intolerance.
Ingredients
White Spelt flour
CONTAINS: SPELT GLUTEN
