All About Bread Pizza & Focaccia
A "make your own" pizza/focaccia mix for a crusty finish. Ideal for bread machines or hand kneading.
Ingredients
Wheat Flour, Semolina, Gluten, Iodised Salt, Malt Flour, Vitamins (Ascorbic Acid (Vitamin C), Thiamin, Folic Acid), Cereal Enzyme.
CONTAINS: GLUTEN
MAY CONTAIN TRACES OF SOY, DAIRY OR SEEDS DUE TO SHARED MACHINERY
Recipe
Pizza Size Yeast Pizza Mix Water 1 Pizza (Thin Crust) 3/4tsp 350g 210ml 2 Pizza (Thin Crust) 1.5tsp 500g 300ml 2 Pizza (Thick Crust) 2tsp 600g 360ml