All About Bread Gluten Free Sandwich Bread
Makes a light bread with excellent rising characteristics, good texture and pleasant taste. Suitable for those requiring a gluten free diet.
Ingredients
Maize Flour, Rice Flour, Tapioca Starch, Soy Protein, Egg White, Salt, Thickeners (461, 464, 407), Trehalose, Maize Dextrine, Rice Bran, Guar Gum (412), Stabiliser (466), Emulsifier (471, 472e), Enzyme
CONTAINS: SOY AND EGG WHITE
Recipe
Loaf Size Yeast Bread Mix Oil Water X-Large 1.5tsp 500g 25ml 410ml Regular 1tsp 350g 20ml 285ml