2kg All About Bread Italian Herbs
A traditional deep crusted bread with the full flavoured herbs of the Italian Countryside.
Ingredients
Unbleached Wheat Flour, Durum Semolina, Iodised Salt, Malt Flour, Herbs, Vitamins (Ascorbic Acid (Vitamin C), Thiamin, Folic Acid), Cereal Enzyme (Amylase)
Recipe
Loaf Size Yeast Breadmix Oil Water (Panasonic/Sunbeam Water (All Others & Uprights Small 1 tsp 350g 10ml 220ml 210ml Large 1.5 tsp 500g 20ml 310ml 290ml X-Large 2 tsp 600g 20ml 370ml 350ml